Butter Lettuce is an annual vegetable plant that is commonly grown for its edible qualities. The oval light green leaves with hints of green are usually harvested from mid spring to early fall. The leaves have a pleasant taste and a crunchy texture.
The leaves are most often used in the following ways:
- Fresh Eating
- Eating When Cooked/Prepared
Height: 10 inches
Spacing: 8 inches
Sunlight: 
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