Perfect with your favorite roast or as a spread on a turkey sandwich, Stonewall Kitchen's unique tart and spicy Cranberry Horseradish Sauce is a delicious blend of contrasting flavors. It goes great with smoked meats and seafood, too!

Blend with cream cheese, top a crisp cracker and enjoy!

12oz

Made in the USA

The wholesome goodness of this simple bruschetta is created with red, ripe tomatoes and flavorful herbs. Stonewall Kitchen Tomato Herb Bruschetta is a delicious and versatile pantry staple that's great to have on hand for unexpected guests.

8oz

Made in the USA

The white fig, while lesser known, is adored by chefs for its sweet, rich and nutty flavor. In addition to being the perfect complement to your cheese board, it can equally be used as a breakfast spread for croissants, scones or crepes.

9.5oz

Made in the USA

Stonewall Kitchen's Black Bean Salsa gives this classic Southwestern specialty with a Northeast twist. It is a zesty salsa with delicious flavor combinations that will enhance burritos or quesadillas, add excitement to grilled fish or chicken and is wonderful served simply with tortilla chips.

A great addition to any recipe or enjoyed straight from the jar.

16oz

Made in the USA

Our zesty and delicious Pineapple Chipotle Salsa is always great with tortilla chips or you can use it to complement your favorite Tex-Mex dishes or broiled fish. The sweet pineapple and smoky chipotle add delicious flavor to steamed shrimp or use it in a tasty shrimp cocktail or a cup of chilled gazpacho.

This authentic recipe originates from our friends in the great state of Texas. Made with cheddar cheese, tomatoes, jalapeños, chipotle peppers and just the right amount of all the right seasonings, it's ideal with crisp tortilla chips, fresh veggies, on homemade fajitas, tacos, enchiladas or quesadillas. You can even add a little to mashed potatoes! Simply heat in the microwave for a few seconds, stir and heat a little more. ¡Fantástico!

16oz

Made in the USA

Hot chili peppers give these crisp beans a fiery finish. Stonewall Kitchen ensures these fan favorites remain top quality by harvesting them at the peak of ripeness. Only the best are turned into crispy, spicy dilly beans, ideal for snacking, incorporating into salads or for use as swizzle sticks in savory drinks.

• Non-GMO and free from any artificial preservatives
• Contains none of the eight most common allergens

Refrigerate after opening and serve cold for best results.

12oz

Made in the USA (processed in Washington’s Yakima Valley)

Finger food at its finest, the natural sugars in these carrots play off the sour brine for a flavor that’s a little bit tart, a little bit sweet and a whole lot delicious. These crisp, refreshing veggies are a fun play on raw carrot sticks, adding some interest to hors d’oeuvres and craft cocktails alike.

• Non-GMO and free from any artificial preservatives
• Contains none of the eight most common allergens

Refrigerate after opening and serve cold for best results.

12oz

Made in the USA (processed in Washington’s Yakima Valley)

• Light, crisp and delicious
• Great for serving with dips, tapenades or crumbled in soups
• Gluten free and good!

This was created for those of you who love the traditional, summery taste of basil pesto, but just don't have the time or inclination to grow your own basil. Stonewall Kitchen Basil Pesto also comes in handy when you need a quick meal or appetizer for welcoming unexpected dinner guests. Made from the finest and freshest basil, oils, parmesan cheese, walnuts, pine nuts and not much else.

Make a delicious bruschetta appetizer or simply mix into pasta for a delicious quick meal.

8oz

Made in the USA

• Fresh, crisp taste
• Fruity and refreshing
• A versatile drink mixer

Sun-ripened mangoes get tossed with red onions, lime juice, jalapeños and cilantro to create this fabulously fruity mango salsa and taco topping. Pair it with proteins like chicken, fish and black beans or enjoy it simply with tortilla chips.

Ingredients: Mango, Red Onions, Water, Lime Juice, Brown Sugar, Rice Wine Vinegar (naturally occurring sulfites), Jalapeños, Garlic, Canola Oil, Salt, Cilantro Granules, Natural Flavor, Cilantro Oil

Sweet pineapple mixed with red onions, lime juice, jalapeños and cilantro to give this pineapple salsa and taco topping a tropical twist. Pair it with proteins like chicken, fish and black beans or enjoy it simply with tortilla chips!

Ingredients: Pineapple, Red Onions, Lime Juice, Water, Brown Sugar, Rice Wine Vinegar (naturally occurring sulfites), Canola Oil, Garlic, Red Jalapeño Pepper, Salt, Cilantro Granules, Cilantro Oil, Natural Color (glycerine, carrot extract, natural tocopherols)

There’s nothing boring about this Habanero Mango Aioli. A traditional aioli refers to a mayonnaise infused with garlic, but the habanero aioli is a stepped-up version with spicy habanero and red peppers. Mixed with the subtle sweetness of mango to make this mango habanero aioli a delightful surprise when spread on sandwiches, dolloped on top of nachos or used as a dipping sauce for fries and veggies.

Ingredients: Canola Oil, Salted Eggs (whole eggs, salt), Habanero Hot Sauce (mustard [mustard seed, chili pepper, salt, vinegar, water, turmeric], water, brown sugar, white vinegar, mango purée, raisins, habanero pepper purée [habanero peppers, salt, vinegar], spices, curry powder [spices, turmeric, dehydrated garlic], ground chili pepper, salt), Ketchup (pure cane sugar, tomato paste, tomatoes [diced tomatoes, tomato juice, citric acid, calcium chloride], red bell pepper, white vinegar, onion, water, garlic, salt, red pepper flakes, spices), White Vinegar, Habanero Oil (sunflower oil, olive oil, habanero peppers), Mustard Powder, Dried Garlic, Water, Natural Flavor and Tocopherols [natural antioxidant]

Ingredients: Brown Sugar, Dijon Mustard (vinegar, water, mustard seed, salt, white wine, citric acid, turmeric, tartaric acid, spices), Pineapple (crushed pineapple, citric acid and ascorbic acid), Honey, Water, Pineapple Juice Concentrate, Gum (gum acacia, guar gum, xanthan gum), Salt, Spices

Put a song on the jukebox and grab a glass: the Malted Milk Chocolate Sauce is the secret to fabulous frappés, scrumptious shakes and sweet sundaes! Rich milk chocolate melds with the toasted, caramel-like flavor of malted milk powder to deliver the perfect dose of nostalgia in every bite.

Ingredients: Pure Cane Sugar, Corn Syrup*, Water, Milk Chocolate (sugar, cocoa butter, whole milk powder, unsweetened chocolate, nonfat dry milk, milkfat, soy lecithin, natural vanilla extract), Sweetened Condensed Milk (milk, sugar), Unsalted Butter (pasteurized cream, natural flavoring) [milk], Malted Milk Powder (malted barley, wheat, milk, water, hydrolyzed wheat gluten, sodium bicarbonate, salt), Cocoa Powder, Pure Vanilla Extract, Natural Flavor, Salt, Soy Lecithin

• Makes 8 scones

Orange Cranberry Scone

For the scones:

• 8 Tbsp. unsalted butter, cold and cubed
• ½ cup cold water

For the glaze:

• 1 Tbsp. orange juice or 1-2 Tbsp. milk or cream

Directions for scones:

Preheat oven to 450℉. Lightly spray a cookie sheet with cooking spray. Pour contents of scone mix into mixing bowl. Add butter and cut in with pastry blender or fingertips until it resembles coarse crumbs. Add cold water and mix lightly, just until mixture begins to hold together. Do not overwork dough. Turn dough onto a well-floured work surface. Knead gently until it holds together. Pat dough into a ½-inch thick round. Cut round into eight wedges. Place on prepared cookie sheet. Bake until lightly browned, approximately 10 - 12 minutes. Allow to cool on wire rack.

Directions for glaze:

Empty glaze mix into a bowl. Whisk in orange juice, milk or cream and keep whisking until glaze is smooth. Drizzle over cooled scones.

This creamy and versatile lemon aioli is the perfect platform to let the flavors of fresh herbs shine through. Our Lemon Herb Aioli is bright and zesty with a delectable smattering of garlic, dill and tarragon. A favorite accompaniment to fish, this freshly flavored Lemon Herb Aioli can be served with crab cakes and salmon or warmed and spooned over sautéed asparagus.

10oz

Made in the USA

Old Southern style bourbon meets hearty New England style coarse ground mustard in Stonewall Kitchen Bourbon Molasses Mustard. A pairing perfectly matched for baked beans, potato salad, or a traditional boiled dinner. The smooth, mellow bourbon adds a depth of flavor that is only increased by the sweetness of the molasses. The possibilities are only limited by your imagination.

8oz

Made in the USA

• Gluten free
• 1 jar serves 6-8

21oz

Made in the USA

Make your favorite beverage bloody brilliant with the addition of these premium green olives that we’ve hand stuffed with sweet onions and tart sun-dried tomatoes. Lightly brined in vodka with Bloody Marys in mind, these olives serve as a savory cocktail garnish or make for a tasty snack straight from the jar!

• Free from artificial preservatives, dyes and corn syrup
• Contains none of the eight most common allergens

Ingredients: Green Olives, Water, Sun Dried Tomatoes, Onions, Salt, Lactic Acid, Sodium Benzoate (Preservative), Vodka