Bhut Jolokia Hot Pepper is an annual vegetable plant that is commonly grown for its edible qualities. It produces green pointy peppers (which are technically 'berries') which are typically harvested when mature. The fruit will often fade to red over time. The peppers have a fiery taste with a crisp texture and a spicy fragrance.
The peppers are most often used in the following ways:
- Sunlight: Sun
- Soil Conditions: Moist
Plants are constantly growing, ever-changing, and therefore unique. The plant you receive may vary from the photo, but rest assured, holds the same glorious potential!