Cantaloupe Melon is an annual vegetable plant that is typically grown for its edible qualities. It produces large tan oval melons (which are technically 'berries') with salmon flesh which are typically harvested when mature. The melons have a sweet taste with a firm texture and a distinctive fragrance.
The melons are most often used in the following ways:
- Fresh Eating
- Eating When Cooked/Prepared
- Sunlight: Sun
- Soil Conditions: Moist
Plants are constantly growing, ever-changing, and therefore unique. The plant you receive may vary from the photo, but rest assured, holds the same glorious potential!