Fennel is a perennial herb that is typically grown for its edible qualities, although it does have ornamental merits as well. The entire above-ground parts of the plant are edible, and are usually harvested from late summer to early fall. The edible parts have a savory taste.
The plant is most often used in the following ways:
- Sunlight: Sun
- Soil Conditions: Moist (Typical)
Plants are constantly growing, ever-changing, and therefore unique. The plant you receive may vary from the photo, but rest assured, holds the same glorious potential!