Founder of Bourbon Barrel Foods, Matt Jamie — America’s only micro-brewed soy maker and gourmet spice company owner tells his story through his love of cuisine in his “Eat Your Bourbon” hardcover cookbook. Learn how this not-so-Southern chef went from being a stay-at-home dad to selling his bourbon barrel aged soy sauce to Japan. Matt gives insight into his company Bourbon Barrel Foods, mingles with award-winning chefs, and shares his range of recipes using his handcrafted products.
His company mantra, “Eat Your Bourbon” integrates cuisine from his travels abroad with the comforting flavors reminiscent of the Bluegrass state. Organized by courses, with a distinct bourbon flair, the mouthwatering recipes are easy for a cook with any skill level to replicate.
Eat Your Bourbon is a beautifully designed and colorfully photographed must-have cookbook that celebrates the unique range of Kentucky’s Bourbon Country.
Delivery
We deliver products within a zone around the Chicagoland. We offer free delivery over $250, otherwise a $50 fee will be applied.
Delivery zone includes the North Shore Suburbs North up to Winthrop Harbor and Wauconda; North Side of Chicago to downtown and Southwest to Oak Park. See here for a list of zip codes and full details on our delivery services.
No-contact Curbside Pickup
We offer free in-store pickup at our retail store at 3132 Lake Avenue in Wilmette, IL. You will receive an email when your order is ready for pickup within 3-5 days. Once you receive this email, please pick up the items within 72 hours.
Returns
Returns accepted within 14 days by replying directly to our order confirmation email. Refunds issued only in original form of payment.