Stonewall Kitchen hand-stuffed these premium green olives with lemon zest for a modern twist on two classic martini toppers. Grown in the Halkidiki region in Greece and then lightly brined in smooth vermouth, their olives serve as a citrusy garnish to cocktails or make for a pleasantly tart bar snack.
- Features mammoth-sized olives for maximum filling
- Certified non-GMO
Packed in the USA